Dewar’s 8 Years Old Japanese Smooth Blended Scotch Whisky was created by mixing single malt and grain whiskies before ageing them in the legendary Mizunara cask created by master coopers in Japan. The wood for these casks takes around 200 years to grow and is notoriously hard to work with, but the flavours it imparts on […]
10-15 Years
This stunning Dictador 12 Year Old Rum was created in Cartagena, Colombia, as is the case with all Dictador rums. It is made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and also in a steel continuous column in order to achieve a delicious medium bodied spirit. It is then […]
16-25 Years
This beautiful Dictador 20 Year Old Rum was created in Cartagena, Colombia, as is the case with all Dictador rums. It is made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and also in a steel continuous column in order to achieve a delicious medium bodied spirit. It is then […]
Dictador
This elegant and delicious Dictador XO Insolent Rum was created in Cartagena, Colombia, as is the case with all Dictador rums. It is made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and also in a steel continuous column in order to achieve a delicious medium bodied spirit. It is […]
Dictador
This elegant and delicious Dictador XO Perpetual Rum was created in Cartagena, Colombia, as is the case with all Dictador rums. It is made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and also in a steel continuous column in order to achieve a delicious medium bodied spirit. It is […]
The Timorous Beastie is a limited-production highland whisky from superb indie bottler, Douglas Laing. It is known for exemplifying everything that is means to be a Highland whisky, with gentle floral tones and subtly sweet notes combining on your nose and palate in excellent fashion. This one was aged for 13 Years and brings spicy […]
A beautiful Dufftown 10 Year Old that was distilled at the popular Speyside distillery in 2009 and aged in a single bourbon hogshead before being bottled by Japanese indie bottler, Shinanoya. It’s a delicious cask strength expressions that brings notes of sweet cherries, gentle citrus, freshly cut grass and buttered toast to the table. A […]
10-15 Years
A superb single cask whisky from Edradour, widely regarded as Scotland’s most scenic distillery. The whisky was distilled in 2008 and matured in a top quality Oloroso Sherry cask before being bottled by top indie bottler, Signatory Vintage, in 2018. The liquid is a deep, dark red colour and it brings a whole plethora of […]
10-15 Years
A stunning single cask expression from the picturesque Edradour distillery that was distilled 2005 and matured in a single first-fill Oloroso sherry butt for 11 years, before being bottled in 2016. It bring a rich, fruity flavour profile to the table and comes packaged in a stunningly designed bottle featuring a Japanese Geisha on the […]
10-15 Years
This stunning two bottle set of Edradour single malt whiskies contains two single cask bottlings that were released for the Japanese market. They were aged for 10 and 15 years respectively and both were matured in top quality, first-fill sherry casks that have imparted rich, fruity flavours onto the smooth and moreish spirit. They’re both […]
A very rare Edradour 10 Year Old that was distilled at the Highland distillery in 2010 and matured in a sherry butt before bottling in 2020 and release for the Japanese market. It’s a deep, dark amber colour, indicating the cask has had a profound effect on the liquid, and the punchy, rich flavours back […]
10-15 Years
A great whisky from Edradour, widely regarded as Scotland’s most scenic distillery. This Ballechin 2008 “Shuten-dōji” is a single cask whisky released under the “Ballechin” brand name, given to peated whiskies produced at Edradour. It was created from peated malt and matured in a second-sill sherry cask for around 12 years before bottling in 2020. With […]
16-25 Years
Invergordon belongs to White & Mackay of North Scotland Grain distillery. Japanese Whisk-e company bottled its grain whisky – and we’ve managed to grab a few for Whisky Foundation customers around the world.
16-25 Years
Single Malt Scotch Whisky, bottled by Acorn for a Japan release only (but we’ve managed to grab a few for Whisky Foundation customers around the world). The distillery is situated to the East of the village of Lochranza, north of the island, and acquires its water from the Lochna Davie. Founded in 1993 by Chivas […]
Compass Box
This superb blended Scotch whisky was created by Three Rivers for the Japanese market. It was created by blending top quality malts together before maturing them in a Roland Grain whisky cask, previously used to mature Cameronbridge whisky. The results are a gentle and fruity whisky that brings everything from citrus fruits, to candied apple, […]
16-25 Years
16-25 Years
This Glen Grant 21 Year Old was distilled in the Scottish Highlands and released in the 1980s as part of the distillery’s Director’s Reserve series. It brings together floral and fruity notes with lots of spiced oak in the background. This whisky has not been in production for many years now and is very hard […]
This brilliant Glen Grant 24 Year Old was produced at the world beating distillery in 1997 and matured in a single cask before being bottled by WhiskyTaste for the Asian market. It’s a rich and full bodied expression that delivers rich, charred oak, citrus fruits, black pepper and cinnamon spice and milk chocolate on the […]
Distilleries
Glen Grant Arboralis is one of the latest works of Master Distiller, Dennis Malcolm. The term Arboralis means “light from within the trees”, and this whisky is so named because it was matured in ex-Bourbon and sherry barrels that sat sheltered by ancient trees that line the Victorian Gardens of the Glen Grant Distillery. It […]
This Glen Keith 23 Year Old was distilled in Speyside in 1995 and matured in a single American oak hogshead cask for 23 Years before being bottled by Kingsbury in 2019. It brings aromas of dry oak, vanilla, sweet apples and lemon peel that are followed by flavours of sugared nuts, poached pears and a […]
16-25 Years