Rated 4.50 out of 5
The first offering on the Whisky Foundation Reserve is one to remember. This iconic 24 year old bottle is sure to be a standout among your collection. A new Springbank 24 Year Old that was bottled by The Maltman in 2017. It's a single cask whisky that comes in at 47.3%. We just had to get our hands on this so that you can too. Prices Can Change Rapidly. Set An Alert If you'd like to get notified when the price hits your desired level, click here to set an alert.
Caol Ila 20 Year is a Whisky Foundation Exclusive! Experience an iconic Island whisky distilled at Caol Ila in 1996. Aged in a rum cask for 20 years then bottled in 2016 by Kingsbury. Cask strength 56.90% release from #819. Non-chill filtered. No color added. Only 229 bottles produced.
Clynelish 18 Year, a Whisky Foundation Exclusive! Experience the distinct combination of North Highland and maritime qualities exhibited by Clynelish. There's a reason this whisky is widely used by blenders throughout Scotland, it's good stuff! This particular release was distilled in 1997 then aged for 18 years in a hogshead. Bottled at cask strength 52.00% in 2016. Only 242 bottles produced.
Laphroaig 16 Year, a Whisky Foundation Exclusive! Distilled in 1999 at Laphroaig Distillery on Islay then matured in a rum cask for 16 years. This independent release by Kingsbury was bottled at cask strength 55.0% in 2016. The single cask bottling from #4144 is non-chill filtered with no added coloring. Only 217 bottles produced.

Speyside Collection

Highlands Collection

Sar Obair Collection

Islay Collection


This Jamaica 30 Year Old was hand selected for the Rum Nation series and that tells us that the spirit inside is a bit special. The island has alternating intense rainfalls and sunshine which facilitates the growth of some of the best sugarcane in the world. This is a unique 30 year old gem from […]

Rated 5.00 out of 5
An outstanding British Guyana Rum distilled by Port Mourant Distillery in 1998, then aged for 18 years prior to bottling. This single cask rum was produced at cask strength 57.8% with an outturn of just 180 bottles. The double wooden pot stills used at Port Mourant are characterized by a pronounced sweet, sugar cane nosed combined with a dry medium-bodied flavour.
This is your chance to taste a rum distilled back before the Cuban revolution and Fidel Castro. Legend of Cuban Rum was distilled in Cuba during the 40's and then sent to Spain and stored in old sherry Oloroso casks by Valdespino.
This Sherry finished rum is an intense but lighter than usual Caroni with a well defined sweetness alongside floral and peppery hints. The distillery has now closed it's doors and that adds to the  mystique of this bottle that is surely destined to become rare.