The Sweet Toast of American Oak has been carefully matured in hand-crafted and specially charred oak barrels that bring a fantastic vanilla sweetness to the exceptional whisky. It has been aged for 12 years, making it smooth, rounded and incredibly complex.
The Week of Peat is a stunning 14 Year Old whisky that was created in the one week of the year that the distillery produce peated spirit. Expect citrus fruits, gentle spices and sweet malt to combine with aromas and flavours of peat that build in the background.
This Balvenie 14 Year Old Peated Triple Cask is a delicious expression carefully crafted by the experts at the popular Speyside distillery. They started experimenting with peated whisky in the early 2000s, and in 2002 Balvenie started their tradition of dedicating one week of every year to distilling whisky with 100% peated barley only. This […]
The Balvenie A Day of Dark Barley is an exciting new whisky from one of our favourite Speyside distilleries. It was the result of an experimentation by Malt Master David C. Stewart in 1992. He chose to use a rather unusual batch of dark, brittle barley to see what effect it had on the whisky. […]