A brilliant single cask whisky that was distilled at the Isle of Mull’s Tobermory distillery in 1997 and matured in a refill sherry cask for 20 years before being bottled by The Maltman indie bottler in 2018. It brings a delicious array of sweet and spicy notes to the table, all backed up by gentle toasted oak. With only 334 bottles produced, it’s unique and collectible.
Tobermory 20 Year Old (The Maltman, 1997)
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