Description
This is a truly fantastic blended malt that was created by the master craftsman at the Craigellachie hotel. It was designed by master blender Stuart Morrison and took it’s name “Copper Dog” from the hotel’s whisky bar. It was created by carefully blending 8 different single malts from around the Speyside region and it is truly Speyside in character. Rich fruits, spices and gentle vanilla and citrus fruits are all on display in this superb, smooth and delicious blend.
Additional information
| Distillery | Copper Dog |
|---|---|
| Region | Speyside |
| Whisky Origin | Scottish |
| Single Malt | No |
| Blended | Yes |
| Alcohol Strength | 40% |
| Bottle Size | 70cl |
| Label Condition | Good |
| Shoulder Level | Good |
| Weight | 2 kg |
|---|
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Delivery Info
Asia (3-10 working days delivery)
Australia Christmas Island Cocos (Keeling) Islands French Polynesia Hong Kong S. A. R India Japan Macau S.A.R. New Caledonia New Zealand Norfolk Island Philippines Singapore Taiwan
Europe (3-8 working days delivery)
Austria Belgium Bulgaria Channel Islands Croatia Cyprus Czech Republic Denmark Finland France Germany Gibraltar Greece Greenland Hungary Iceland Ireland Italy Latvia Liechtenstein Lithuania Luxembourg Malta Monaco Netherlands Norway Poland Portugal Russia San Marino Slovakia Slovenia Spain Sweden Switzerland United Kingdom Vatican City
America (3-8 working days delivery)
Argentina Barbados Brazil British Virgin Islands Cayman Islands Chile Falkland Islands Faroe Islands Martinique Mexico United States
Africa (3-10 working days delivery)
Reunion Seychelles South Africa
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